In other news: Pumpkin Pie!

I got talked into joining some other kindergarten and first grade classes for a Thanksgiving feast on Tuesday. We're making, among other things, a no-crust, no bake pumpkin pie. I found this recipe and we'll mash it all together in a big ziploc bag and serve it like custard in little cups. Yummy, tactile, traditional. And fattening. I love it!